For Host
Host
How you greet, seat, and hand off. The steps you own and the food side you need to answer for guests.
FOH Steps of Service
The 9 Steps every server, bartender, and host runs on every guest.
Training-003 Trainee Edition
The 9-day FOH daily training program from the trainee's side.
Training-004 Food
Every dish: components, allergens, pairings.
Training Interval Quizzes
Short refresher quizzes for ongoing FOH practice.
Allergen Pocket Card
Pocket-sized allergen reference. Carry on every shift.
Allergen Reference Wall
Kitchen and bar wall poster. Bigger format than the pocket card.
MEZZÉ#1 · Mediterranean Eatery & Bar · Conroe · Fulshear